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Removal of Malodorous Substances of Piggery Wastes by Fermented Product

Other Titles

Fermentation Product를 이용한 축산폐수 악취제거 특성 연구

Authors

이재성; 이현준; 잔짓

Issue Date

2004-03

Citation

한국환경분석학회지, v.7, no.1, pp.43 - 46

Keywords

malodorous substances; piggery waste; fermented substrate; COD; hydrogen sulfide; ammonia

ISSN

1226-9700

URI

https://pubs.kist.re.kr/handle/201004/137790

Appears in Collections:

KIST Article > 2004

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