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dc.contributor.authorChoi, J-
dc.contributor.authorChoi, MJ-
dc.contributor.authorKim, C-
dc.contributor.authorHa, J-
dc.contributor.authorHong, B-
dc.contributor.authorJi, Y-
dc.contributor.authorChang, B-
dc.date.accessioned2024-01-21T18:10:20Z-
dc.date.available2024-01-21T18:10:20Z-
dc.date.created2021-09-04-
dc.date.issued1997-08-
dc.identifier.issn0015-6426-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/143690-
dc.description.abstractThis study was performed to investigate the effects of recombinant bovine somatotropin (rBST) administration on residual BST and insulin-like growth factor-I (IGF-I) levels in various tissues. Two experiments, (A) and (B) were conducted as follows. (A) Beef cattle (average b.w. of 450 kg) were divided into three groups: control (CONT), low-dose (LOW) and high-dose (HIGH) groups. The CONT group received neither rBST nor vehicle. The LOW and HIGH groups were treated for 20 weeks by s.c. injection with 250 mg rBST at one-week intervals and 500 mg rBST at two-week intervals, respectively. (B) Beef cattle were divided into four groups: control (CONT) group, as described in experiment (A), and sustained-release, low-dose (SR-L), sustained-release, medium-dose (SR-M) and sustained-release, high-dose (SR-H) groups. SR-L, SR-M and SR-H were treated at two-week intervals for 24 weeks by s.c. injection with doses of 0.42 mg rBST/kg b.w. (0.03 mg rBST/kg b.w./day), 0.84 mg rBST/kg b.w. (0.06 mg rBST/kg b.w./day) and 1.26 mg rBST/kg b.w. (0.09 mg rBST/kg b.w./day), respectively. In both experiments, animals were killed two weeks after the final treatment. In experiment (A), residual BST and IGF-I levels in muscle tissues of the LOW and HIGH groups were not affected by rBST administration. In experiment (B), residual BST and IGF-I levels in muscle, fat, liver and kidney tissues of treated groups were not different from that of the CONT group, either. These results suggest that levels of BST and IGF-I in various tissues are not increased al two weeks after rBST administration.-
dc.languageEnglish-
dc.publisherFOOD HYG SOC JPN-
dc.subjectGROWING-PIGS-
dc.subjectIGF-I-
dc.subjectPORCINE SOMATOTROPIN-
dc.subjectBODY-COMPOSITION-
dc.subjectDAIRY-COWS-
dc.subjectHORMONE-
dc.subjectPERFORMANCE-
dc.subjectPLASMA-
dc.subjectPROTEIN-
dc.subjectINTERRELATIONSHIPS-
dc.titleEffect of recombinant bovine somatotropin (rBST) administration on residual BST and insulin-like growth factor-I levels in various tissues of cattle-
dc.typeArticle-
dc.description.journalClass1-
dc.identifier.bibliographicCitationJOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN, v.38, no.4, pp.225 - 232-
dc.citation.titleJOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN-
dc.citation.volume38-
dc.citation.number4-
dc.citation.startPage225-
dc.citation.endPage232-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.identifier.wosidA1997XU09300005-
dc.identifier.scopusid2-s2.0-0030929085-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.relation.journalResearchAreaFood Science & Technology-
dc.type.docTypeArticle-
dc.subject.keywordPlusGROWING-PIGS-
dc.subject.keywordPlusIGF-I-
dc.subject.keywordPlusPORCINE SOMATOTROPIN-
dc.subject.keywordPlusBODY-COMPOSITION-
dc.subject.keywordPlusDAIRY-COWS-
dc.subject.keywordPlusHORMONE-
dc.subject.keywordPlusPERFORMANCE-
dc.subject.keywordPlusPLASMA-
dc.subject.keywordPlusPROTEIN-
dc.subject.keywordPlusINTERRELATIONSHIPS-
dc.subject.keywordAuthorbovine somatotropin (BST)-
dc.subject.keywordAuthorinsulin-like growth factor-I (IGF-I)-
dc.subject.keywordAuthortissues of bovine-
dc.subject.keywordAuthorrecombinant bovine somatotropin (rBST)-
dc.subject.keywordAuthorradioimmunoassay-
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