Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 정형진 | - |
dc.contributor.author | 김병호 | - |
dc.contributor.author | 신용규 | - |
dc.date.accessioned | 2024-01-22T01:07:05Z | - |
dc.date.available | 2024-01-22T01:07:05Z | - |
dc.date.created | 2022-01-10 | - |
dc.date.issued | 1989-01 | - |
dc.identifier.uri | https://pubs.kist.re.kr/handle/201004/147502 | - |
dc.title | Effect of pH Varation on the Properties of the Hydroxyapatite Precipitates and Powder Prepared by the Wet Method | - |
dc.title.alternative | 습식법으로 제조한 수산화아파타이트 분말의 소결과 그 기계적 성질에 미치는 PH 변화의 영향 . | - |
dc.type | Article | - |
dc.description.journalClass | 3 | - |
dc.identifier.bibliographicCitation | 한국요업학회지, v.v. 26, no.no. 3, pp.305 - 314 | - |
dc.citation.title | 한국요업학회지 | - |
dc.citation.volume | v. 26 | - |
dc.citation.number | no. 3 | - |
dc.citation.startPage | 305 | - |
dc.citation.endPage | 314 | - |
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