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dc.contributor.authorLEE, CM-
dc.contributor.authorSOHN, YS-
dc.date.accessioned2024-01-22T01:46:01Z-
dc.date.available2024-01-22T01:46:01Z-
dc.date.created2022-01-10-
dc.date.issued1985-12-
dc.identifier.issn0253-2964-
dc.identifier.urihttps://pubs.kist.re.kr/handle/201004/147924-
dc.languageEnglish-
dc.publisherKOREAN CHEMICAL SOC-
dc.titlePREPARATION AND CHARACTERIZATION OF PEPTIZABLE ALUMINA-
dc.typeArticle-
dc.description.journalClass1-
dc.identifier.bibliographicCitationBULLETIN OF THE KOREAN CHEMICAL SOCIETY, v.6, no.6, pp.329 - 333-
dc.citation.titleBULLETIN OF THE KOREAN CHEMICAL SOCIETY-
dc.citation.volume6-
dc.citation.number6-
dc.citation.startPage329-
dc.citation.endPage333-
dc.description.isOpenAccessN-
dc.description.journalRegisteredClassscie-
dc.identifier.wosidA1985AXS8100001-
dc.relation.journalWebOfScienceCategoryChemistry, Multidisciplinary-
dc.relation.journalResearchAreaChemistry-
dc.type.docTypeArticle-
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