Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 장승현 | - |
| dc.contributor.author | 정형진 | - |
| dc.date.accessioned | 2024-01-22T02:13:32Z | - |
| dc.date.available | 2024-01-22T02:13:32Z | - |
| dc.date.created | 2022-01-10 | - |
| dc.date.issued | 1982-01 | - |
| dc.identifier.uri | https://pubs.kist.re.kr/handle/201004/148157 | - |
| dc.language | Korean | - |
| dc.title | 식기용 자기소지에 관한 연구 | - |
| dc.title.alternative | A Study on the Dinnerware Porcelain Bodies | - |
| dc.type | Article | - |
| dc.description.journalClass | 2 | - |
| dc.identifier.bibliographicCitation | 한국세라믹학회지, v.19, no.3, pp.241 - 249 | - |
| dc.citation.title | 한국세라믹학회지 | - |
| dc.citation.volume | 19 | - |
| dc.citation.number | 3 | - |
| dc.citation.startPage | 241 | - |
| dc.citation.endPage | 249 | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | other | - |
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