Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Park Hana | - |
| dc.contributor.author | SON Junghyun | - |
| dc.date.accessioned | 2024-01-12T03:45:55Z | - |
| dc.date.available | 2024-01-12T03:45:55Z | - |
| dc.date.created | 2021-12-14 | - |
| dc.date.issued | 2021-06 | - |
| dc.identifier.issn | - | - |
| dc.identifier.uri | https://pubs.kist.re.kr/handle/201004/77393 | - |
| dc.language | English | - |
| dc.publisher | 한국미생물·생명공학회 | - |
| dc.title | Development of a New Analysis Method for Doping Agents in Food Ingredients | - |
| dc.type | Conference | - |
| dc.description.journalClass | 1 | - |
| dc.identifier.bibliographicCitation | 48th Annual Meeting & International Symposium | - |
| dc.citation.title | 48th Annual Meeting & International Symposium | - |
| dc.citation.conferencePlace | KO | - |
| dc.citation.conferencePlace | 부산 벡스코 | - |
| dc.citation.conferenceDate | 2021-06-23 | - |
| dc.relation.isPartOf | 48th Annual Meeting & International Symposium | - |
- Appears in Collections:
- KIST Conference Paper > 2021
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