- | Chemical and Free Radical-Scavenging Activity Changes of Ginsenoside Re by Maillard Reaction | KANG KISUNG |
2012-07 | Chemical and Free Radical-scavenging Activity Changes of Ginsenoside Re by Maillard Reaction and Its Possible Use as a Renoprotective Agent | Yamabe, Noriko; Il Song, Kyung; Lee, Woojung; Han, Im-Ho; Lee, Ji Hwan; Ham, Jungyeob; Kim, Su-Nam; Park, Jeong Hill; Kang, Ki Sung |
2013-09-25 | Efficient Thermal Deglycosylation of Ginsenoside Rd and Its Contribution to the Improved Anticancer Activity of Ginseng | Kim, Young-Joo; Yamabe, Noriko; Choi, Pilju; Lee, Jae Wook; Ham, Jungyeob; Kang, Ki Sung |
2012-09-01 | Important role of Maillard reaction in the protective effect of heat-processed ginsenoside Re-serine mixture against cisplatin-induced nephrotoxicity in LLC-PK1 cells | Lee, Ji Hwan; Lee, Woojung; Lee, Seungyong; Jung, Yujung; Park, Soon-Hye; Choi, Pilju; Kim, Su-Nam; Ham, Jungyeob; Kang, Ki Sung |
- | Increase in antioxidant and anticancer effects of ginsenoside Re by Maillard reaction | Kim, Young-Joo; Lee seung yong; KANG KISUNG |
2013-06-01 | Increase in antioxidant and anticancer effects of ginsenoside Re-lysine mixture by Mail lard reaction | Yamabe, Noriko; Kim, Young-Joo; Lee, Seungyong; Cho, Eun-Ju; Park, Soon-Hye; Ham, Jungyeob; Kim, Hyun Young; Kang, Ki Sung |
2012-12-15 | Increase in antioxidant effect of ginsenoside Re-alanine mixture by Maillard reaction | Lee, Woojung; Park, Soon-Hye; Lee, Seungyong; Chung, Bong Chul; Song, Min Ok; Song, Kyung Il; Ham, Jungyeob; Kim, Su-Nam; Kang, Ki Sung |
- | Increase in biological activities of ginsenoside Re by maillard reaction | Kim, Young-Joo; Lee seung yong; KANG KISUNG |
2014-01-15 | Renoprotective effects of Maillard reaction products generated during heat treatment of ginsenoside Re with leucine | Kim, Ji Hoon; Han, Im-Ho; Yamabe, Noriko; Kim, Young-Joo; Lee, Woojung; Eom, Dae-Woon; Choi, Pilju; Cheon, Gab Jin; Jang, Hyuk-Jai; Kim, Su-Nam; Ham, Jungyeob; Kang, Ki Sung |
2012-01 | The Chemical and Hydroxyl Radical Scavenging Activity Changes of Ginsenosides Induced by the Maillard Reaction | 강기성; 야마베노리꼬; 김현영; 요꼬자와타카코 |
- | The role of Maillard reaction in enhances biological activity of steamed ginsenoside-amino acid mixture | Choi Pil-ju; KIM HEEJIN; KANG KISUNG; Ham, Jungyeob |