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GLC 를 이용한 식품 및 생체시료 중 아미노산 이성질체의 분리 .

Authors

이재성; 박현미; 어연우; 김택제

Issue Date

1994-01

Publisher

한국분석과학회

Citation

분석과학 = Analytical Science & Technology, v.v. 7, no.no. 1, pp.53 - 64

Keywords

amino acids; GLC; chirasil val column

ISSN

1225-0163

URI

https://pubs.kist.re.kr/handle/201004/145730

Appears in Collections:

KIST Article > Others

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