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Evaluating the in vitro bioaccessibility of isoflavones (aglycones, non-conjugated glucosides, and conjugated glucosides) from different soy products under simulated gastrointestinal digestion

Authors

Kang, S. W.; Lee, E. H.; Cha, K. H.; Pan, C. H.; Um, B. H.

Issue Date

2014-09

Publisher

Society of Medicinal Plant and Natural Product Research

Citation

62nd International Congress and Annual Meeting of the Society-of-Medicinal-Plant-and-Natural-Product-Research, pp.1480

ISSN

0032-0943

URI

https://pubs.kist.re.kr/handle/201004/80310

Appears in Collections:

KIST Conference Paper > 2014

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